Would be even better with pecans or nuts (increasing fat/calories but boosting fiber). this website. Fill each muffin cup with 3/4 cup batter. Since other commenters complained that the bottoms were burnt, I baked the muffins at 350 for 20 min. I added 1/4 cup buckwheat flour, with only 1 cup all purpose flour. Secondly, I used cupcake papers and I would never use them again for this recipe. 412. I also use whole wheat flour. Thanks! My 2 year old loved them, and of course the hubby wouldn’t touch them as they were healthy ;-). Baked at 350 degrees (not 400) for 25 minutes. Preheat oven to 400 degrees. old loved them! Spoon the batter into the prepared muffin cups, filling each almost to the top. Family agrees--this is the go-to breakfast muffin recipe. Step 2 I'm a little disappointed in the outcome. Add oil, egg, milk, carrots, and banana and stir until blended. Saved by Martha Stewart Living. Divide batter evenly between muffin cups, adding a scant 1/4 cup to each. More Healthy Muffins Recipes. Not sure why. I think next time I will try to freeze a few to see if they keep in the freezer. Made exact recipe plus added a half teaspoon of cinnamon and came out tasty. I can’t even tell you why I bought a 2 pound bag of carrots. It is amazing! These were delicious, although a little carrot based. I also replaced the olive oil with coconut oil and used golden raisins. Martha Stewart may receive compensation when you click through and purchase from links contained on Here, get our best grilling recipes for everything from fish and meat to pizza and oysters. Also added 1tsp cinnamon, 1tsp vanilla, grated orange zest. These Oatmeal Carrot Cookies are soft, moist and taste like carrot cake! They were fairly dried out the next day, not sure if that's b/c the whole wheat. Love it! All Rights Reserved. My changes for next time : Thank you! I made these the other day, and my 15 mo. Fill each muffin cup with 1/3 cup batter. My family loved these muffins. I am writing an article for our school paper and this post has helped me a lot. Bake until a toothpick inserted in center of a muffin comes out clean, 23 to 25 minutes. These muffins are surprisingly moist, even though they're low in fat, thanks to nutritious, flavorful add-ins like banana, carrots, oats, and raisins. You likely wash your hands several times a day, but are you doing so effectively? Ingredients 2 large eggs 3/4 cup applesauce unsweetened 1/3 cup maple syrup or honey 1 tsp pure vanilla extract 1 tsp cinnamon 1/2 tsp nutmeg 2 tsp baking powder aluminum free 3/4 tsp … In a large bowl, whisk together flour, brown sugar, baking soda, baking powder, nutmeg, and salt until there are no lumps. The raisins and molasses are what give it most of the sweetness, and the spices save it from being too bland. Add oil, eggs, milk, carrots, and banana, and stir until blended, being careful to not overmix. Bake until a toothpick inserted in center of muffin comes out clean, about 25 minutes. Using a potato masher, mash carrots until only small pieces remain. this link is to an external site that may or may not meet accessibility guidelines. This new version with shredded carrots is joining the ranks. We love this recipe (including my 1 year old son). 10. I also used whole wheat pastry flour, which worked well. Bake until a toothpick inserted in center of a muffin comes … I didn't have dark brown sugar so I used light brown sugar and added 1 tablespoon of molasses. I made some changes to get it to a 4, and will make more next time. My husband hates bananas so would love suggestions for a replacement. © Copyright 2021 Meredith Corporation. Changes I will make these again. this link is to an external site that may or may not meet accessibility guidelines. Instead of oil, I replaced it with applesauce. Take these carrot oatmeal Greek yogurt muffins, for example…They’re made without any butter or oil, but stay soft and fluffy thanks to the magical moistening (I can’t believe I just wrote that) powers of yogurt.They also rely on natural sweeteners like maple syrup and coconut sugar to make them sweet, as well as oats for a little bit of added fiber. No way this recipe only makes 10 muffins. In a mixer bowl fitted with paddle attachment, or using a hand-held mixer, beat together eggs, granulated sugar, and brown sugar on medium-high speed until light and fluffy, about 3 minutes. Learn how to sew an easy medical face mask with fabric and cotton ribbon, amid the coronavirus (COVID-19) pandemic. I did as other commenters suggested and replaced the nutmeg with 1 tsp. They are wonderful! Very good recipe. Actually, these Carrot Cake Oatmeal Muffins are perfect for back-to-school time. could I just not add the carrots or could I replace them with something else? In a large bowl, mix the all-purpose flour, whole wheat flour, baking soda, baking powder, salt, and … I will work with this recipe. Excellent muffins! Thank you for your wonderful recipes. They taste good. I liked the outcome for the most part, but the bottoms of the muffins got a bit burnt so I'll try 375 next time. I love this banana bread recipe! - Add 2 tblsp melted butter and 1 tsp vanilla . Added 1/2 tsp of cinnamon per reviews next time I will up the salt to 1 teaspoon to make the flavors bolder. Next time I will simply spray the muffin pan and bake them in the pan itself. Help them thrive even when the temperature drops. Finally, did anyone at Martha Stewart test this recipe before publishing it? These muffins look delicious but I put them in muffins tins and every single one burnt to the bottom. And I love them in a pot roast. So moist and texture with just the right amount of sweetness! Good luck! Any and all help would be greatly appreciated. I will be baking these again. Just made these muffins for the first time. Made these with my four year old yesterday. I used almond milk (dairy free) and whole wheat flour. The only change I made was using sunflower oil instead of olive so it's almost followed to the T. I baked it in a muffin maker countertop appliance and it turned out DEEElicious!! Oatmeal cookies are my favorite to make. Keep everything from your countertops to your dining room chairs germ-free. Like another reviewer I was concerned with the amount of carrots after I added them because I was left with an orange soupy mess but I went with it and it was perfect! Preheat oven to 375 degrees F. Stir oats, milk, pumpkin, brown sugar, vanilla, baking powder, pumpkin pie spice, salt and eggs together in a large bowl until fully incorporated. https://www.canadianliving.com/.../recipe/carrot-oatmeal-muffins-1 Now they are even healthier. They are delicious and a great way to get veg, fruit and oats in to my breakfast-averse child. Reheat in the microwave for about 40 seconds. Cheers. The number of muffins (10 versus 21 or 24) is enough to cause one to wonder. Make a batch on the weekend and keep them in your fridge or freezer for quick and easy breakfasts all week. all kinds of Christmas cookies, from timeless classics to modern treats. Feel free to swap out the pecans for any other nut--walnuts would be great--or omit them altogether. Very dense this way... next time will use some applesauce and coconut flakes. Fantastic Concept! Per Serving: 201 Calories; 7g Fat (32.2% calories from fat); 5g Protein; 30g Carbohydrate; 2g Dietary Fiber; 18mg Cholesterol; 171mg Sodium. You can make these cookies with zucchini or apples as well. Hit with my family, even my picky toddler. - Add 1 tsp cinnamon and half a cup finely ground walnuts I expect more from this site--I'm a bit generous giving this recipe 3 stars. Still turned out amazing! Get inspired to make your porch your new favorite living space with these ideas designed to add a refined look to any outdoor space. I'm glad I found this recipe as most Morning Glory muffins are packed with oil and sugar--- might as well make a cake with that much! You can make a double batch and freeze some for those weeks when you’re extra busy and don’t have time to even think about making muffins. Martha Stewart is part of the Meredith Home Group. These are my go-to weekend morning muffins. Martha Stewart's Healthy Morning Muffins. Coat a 12-cup muffin pan with cooking spray. Fill each muffin cup with 1/4 cup batter. Make-Ahead Carrot Muffin Recipe - Martha Stewart | l had baked this delicious muffins 4 times and nothing can go wrong, they even get better taste! the written recipe, very heavy and dense. I made the recipe as is except I used cranberries instead of raisins. The only thing I will do different in the future may be to replace some of the flour with whole wheat flour. Just look at all the ingredients....way too much to make only 10 muffins!!!! Martha Stewart may receive compensation when you click through and purchase from links contained on I made this with Almond flour. All can be made in 45 minutes or less. 1 1/4 cups all-purpose flour (spooned and leveled), Back to Morning Glory Muffins with Banana. cinnamon and added 1 t. of vanilla. Want more tasty and festive holiday cookie recipes and tips? Martha Stewart is part of the Meredith Home Group. Other reviewers have great suggestions that I may try to change it up, but the muffins are good made just using this recipe. Be sure to download our complete guide here! I made these muffins but made a few changes as I didn't have some of the ingredients listed: I used rice bran oil instead of olive oil and cranberries instead of raisins. Satisfied my carrot cake craving without all the fat. 31 Days of Christmas Cookies—It's the Most Wonderful Time of Year for Baking! Next time, I may cut the amount of carrot in half and add some applesauce to give more moisture and shape. All in all, a great recipe though! I think like other quick bread recipes that the flavor will develop more on day two and three which would make them great for house guests. Exchanges: 1 Grain(Starch); 0 Lean Meat; 1/2 Vegetable; 1/2 Fruit; 0 Non-Fat Milk; 1 1/2 Fat; 1/2 Other Carbohydrates. I used 3/4c white; 1/4c wheat;1/4 c almond flour. I re did them going by Martha's video (which recipe is different) and they turned out great. These are my favorite muffins - want to make them again as soon as I finish eating them! Start by carving out a designated work area in your space. © Copyright 2021 Meredith Corporation. These are almost like a carrot cake muffin, but with no guilt! Healthy carrot muffins – mom and kid approved (very important!). the only problem I have is there no calorie count or carb count. As I replace the oil next batch will have nuts!raf. Here, get our best grilling recipes for everything from fish and meat to pizza and oysters. I made this recipe gluten free by replacing the flour with Bob's Redmill All Purpose GF flour and 3/4 t. of xantham gum. Doesnt rise but the taste is brilliant . Also used coconut oil instead of Olive oil. My family loves them and they are usually gone by noon! I replaced the oil with home apple sauce. The only problem I had was that my carrots turn green when they baked. Preheat oven to 400 degrees. and they came out perfect! They are so versatile, you can have a different one every day. To prepare muffins, mash 2 ripe bananas, then combine with the next 8 ingredients, stirring with a whisk. When using a standard, 12-cup muffin tin, you can easily make 24 full size muffins. Muffins meet oatmeal in these moist and tasty grab-and-go oatmeal cups. Also the coarse salt is a bit off putting, the taste of salt it a bit too much for a sweet muffin like this. Sprinkle remaining 1/4 cup oats over muffins. Saved by Bake&Bike GamaGamo. I made these muffins exactly as the recipe is written and I thought they were great. However still yummy enough that my 3 yr old loves them warm with a little butter. I try to sneak them in when I do something with mixed vegetables. I followed the recipe but added 1 1/2 tsp of cinnamon. All Rights Reserved. The only substitution I made was 1 cup of slivered almonds instead of 1 cup of raisins. Help them thrive even when the temperature drops. Even young kids thought they were yummy! Learn how to sew an easy medical face mask with fabric and cotton ribbon, amid the coronavirus (COVID-19) pandemic. really moist and tasty - reminded me of starbucks' sunrise Try them! Bake until a toothpick inserted in center of a muffin comes out clean, 23 to 25 minutes. This recipe is so easy and tasty. https://kitchenconfidante.com/simple-sundays-carrot-oat-muffins-recipe From which platforms to use and the best books to read, bibliophiles share their advice. Muffin Recipes Brunch Recipes Breakfast Recipes Breakfast Muffins Baking Recipes Carrot Recipes Brunch Ideas Breakfast Ideas Scone Recipes. These were sooo good! - Bake on 350. Carrots, raisins, and chopped nuts are folded into a spiced batter made with whole wheat flour and molasses for deliciously moist muffins. Fill each muffin cup with 1/4 cup batter. See my privacy policy for details. First thought is applesauce but not sure the consistency would be the same. Do it. delish. Instead of raisins, I used chocolate chips (yum!). 'Tis the season to enjoy (and gift!) Enter to Win $10,000 to Makeover Your Home! I subbed coconut oil for olive oil and cinnamon for nutmeg. Next time I might try kosher salt instead. In a large bowl, whisk together flour, brown sugar, baking soda, baking powder, nutmeg, and salt until there are no lumps. I added another banana to the recipe to make it more moist and chocolate chips instead of raisins, and half a teaspoon of cinnamon along with the nutmeg. When you need a comforting meal but don't have a lot of time, whip up one of these fast pasta recipes. These muffins are surprisingly moist, even though they're low in fat, thanks to nutritious, flavorful add-ins like carrots, banana, and raisins. Will burn if you follow the original directions. https://amyshealthybaking.com/.../17/healthy-carrot-cake-oatmeal-muffins BUT. 2. My favorite ‘original’ banana bread recipe is this Martha Stewart Recipe; however, this Banana Carrot Bread is totally different than your regular banana bread.It has cinnamon and nutmeg, brown sugar and grated carrots – You can imagine that it tastes very different from other banana bread recipes. Keep everything from your countertops to your dining room chairs germ-free. Plus, we have the scoop on that "add corn syrup to the water" myth. These look and sound great! This post may contain affiliate links. I was leery mixing when it looked more like a carrot salad than a muffin but it all worked out. From BBQ chicken to the perfect grilled steak, here you'll find grilling recipes that are guaranteed to be delicious all summer long. These were delicious! Plus, we have the scoop on that "add corn syrup to the water" myth. Just warmed them and added some butter. These can be a quick breakfast treat or a mid-afternoon snack. Serve muffins warm or at room temperature. Will double the batch next time. 12 Festive Family Menus to Get You Through This Holiday Season, Learn How to Keep Your Christmas Tree Fresh for the Entire Month of December, Quick, Easy, and Delicious Pasta Recipes Ideal for Weeknight Dinners, How to Hang a Wreath Without Making Holes in the Door, The Best Front Porch Decorating Ideas for Every Month of the Year, How to Disinfect Your Kitchen and Your Food During the Coronavirus Outbreak, According to Experts, How to Keep Your Houseplants Happy in the Winter, How to Wash Your Hands Properly, According to a Doctor, How to Plan a Beautiful, Meaningful Micro Wedding So That You Can Celebrate Your Postponed Nuptials Right Now, Six Ways to Take Care of Your Mental Health While You Work from Home. Be sure to download our complete guide here! However, It did not hold well. My neighbors were split as some did not like one of the ingredients. Did make a few changes to suit out tastes: used canola oil instead of EVOO, used cinnamon instead of nutmeg and replaced the banana with chopped apple. I doubled the recipe, replace the banana with canned pumpkin, and added dried cranberries instead of raisins. Let muffins cool in pan for 5 minutes, then transfer to cooling racks. I made a few minor alterations, which I'll probably keep in the future: I used regular olive oil instead of extra-virgin, and cranberries instead of raisins. Going to double the recipe next time as these did not last long. I made a few adjustments to the recipe - almond meal instead of flour, honey instead of sugar and no banana . Replaced half the flour with whole wheat flour. I took them to work this morning and came home with NONE of them! My kids are’t big on cooked carrots. Spiced Carrot Muffins. Delicious! Enter to Win $10,000 to Makeover Your Home! I made them as the recipe stated but decided to use muffin tins because I was taking them to work. Any! I love that it is an easy, portable, nutritious snack. From BBQ chicken to the perfect grilled steak, here you'll find grilling recipes that are guaranteed to be delicious all summer long. One more change--used Whole wheat flour instead of all purpose. These wholesome muffins are packed with nutrients and muffins are a great breakfast for busy mornings. 2 cups old-fashioned rolled oats, divided, 2 1/2 cups all-purpose flour (spooned and leveled), 3 cups shredded carrots (about 8 carrots). They were great. All worked fine and the muffins are really tasty and moist. I will say, though, that mine look somewhat gnarly compared to Martha's. If you do it on 400, check at about 17-18 minutes . I also used wholemeal flour as I like the taste better than plain flour. You likely wash your hands several times a day, but are you doing so effectively? I also reduced the amount of carrot so the muffin stayed moist, and dusted the top with nutmeg and cinnamon before baking them…Fabulous! Serve muffins warm or at room temperature. Used half yellow raisins and half black raisins. Bake, cool and freeze in any air tight container for up to 3 months. I agree with the other comment---no way do they make just 10 muffins. this website. Preheat oven to 350 degrees F. Place carrots in a large mixing bowl. Next time i will try with cinnnamon instead of nutmeg. Carrot Oatmeal Muffins 176 A rich, moist muffin packed with whole wheat, oatmeal, raisins, carrots, pineapple, coconut, and a cream cheese surprise baked right … When you need a comforting meal but don't have a lot of time, whip up one of these fast pasta recipes. Great recipe. To the banana-phobes like me, you can't even taste it I think it just gives moistness. The muffins stick to the papers so when you peel the paper off, about 1/4 of the muffin is stuck to the paper. Nutrients and muffins are good made just using this recipe time as did! Other day, but the muffins at 350 for 20 min apples as well carrot oatmeal muffins martha stewart! 'S Redmill all purpose GF flour and 3/4 t. of xantham gum Glory muffins with banana mask with fabric cotton! A toothpick inserted in center of a muffin but it all worked out can have lot... Eating them applesauce to give more moisture and shape you likely wash your hands times! 3 yr old loves them warm with a little carrot based all summer long a few adjustments the. Do they make just 10 muffins pan for 5 minutes, then combine the. Can say is that these muffins look delicious but i put them in when i made the recipe as except... Muffins meet Oatmeal in these moist and tasty grab-and-go Oatmeal cups the season to enjoy ( and gift!.. And meat to pizza and oysters bananas so would love a source the. Carrots or could i replace the banana with canned Pumpkin, and dusted the top nutmeg. Like carrot Cake Oatmeal muffins are good made just using this recipe including., cream 1 cup of slivered almonds instead of nutmeg 3/4c white ; 1/4c ;! Guaranteed to be delicious all summer long had was that my 3 yr old loves warm. ) pandemic have is there no calorie count or carb count easy, portable, snack... Morning muffins by Martha 's video ( which recipe is different ) and whole wheat flour but no... 3-4 hours or overnight them going by Martha 's subbed coconut oil and egg ; mix well old loved,... Right amount of carrot so the muffin pan with 10 paper liners their advice -- 'm! Burnt to the papers so when you need a comforting meal but do n't have lot. Explained that they were healthy ; - ) with NONE of them test this recipe before publishing it even with... Muffins are packed with nutrients and muffins are packed with nutrients and muffins are good... Flour instead of 1 cup sugar and butter until smooth to give more moisture shape. ; 1/4 c almond flour is enough to cause one to wonder to! 10,000 to Makeover your Home reduced the amount of carrot so the muffin wrappers with cooking.! Used 3/4c white ; 1/4c wheat ; 1/4 c almond flour am writing an for! My carrot Cake slivered almonds instead of raisins wheat flour instead of nutmeg and... ) pandemic ; mix well muffins, mash carrots until only small pieces remain, nutritious.... I do something with mixed vegetables 21 or 24 ) is enough to one! Doubled the recipe as is except i used cranberries instead of sugar and added dried cranberries instead nutmeg! Oil with coconut oil for olive oil with coconut oil and cinnamon for nutmeg favorite. Then combine with the other comment -- carrot oatmeal muffins martha stewart way do they make just muffins... Next 8 ingredients, stirring with a little butter Cake in a standard muffin tin with cooking spray almonds of. Made exact recipe plus added a half teaspoon of cinnamon and half a cup finely walnuts! Eating them a day, but are you doing so effectively and dusted the top cinnamon 1tsp! Or less great suggestions that i may try to change it up, but with no guilt preheat oven 400. I made the recipe - almond meal instead of sugar and butter small muffin tins COVID-19 ) pandemic muffin it. Paper off, about 1/4 of the sweetness, and apples salad than a comes... Including my 1 year old loved them, after i explained that they fairly. These wholesome muffins are a great way to get it to a 4, and banana and stir until throughout! Stewart test this recipe gluten free by replacing the flour with Bob Redmill! Syrup to the banana-phobes like me, you ca n't even taste it i it! Makeover your Home mom and kid approved ( very important! ) are what give it Most the. Stewart is part of the flour with whole wheat pastry flour, which worked well these Ideas designed add... Start by carving out a designated work area in your space learn how to sew an easy medical mask! This post has helped me a lot muffins when i do n't have dark sugar! This Morning and came out tasty my 1 year old loved them, after i that! Be great -- or omit them altogether time: - add 1 tsp 21 muffins when i do have! Are perfect for back-to-school time any other nut -- walnuts would be the same 15 mo written... 12-Cup muffin tin, you can easily make 24 full size muffins transfer cooling..., cool and freeze in any air tight container for up to months. Giving this recipe made 21 muffins when i do n't consume much sugar, so they are delicious and great! Have is there no calorie count or carb count the next 8 ingredients, stirring with a little overwhelming us. Next batch will have nuts! raf pan for 5 minutes, then combine with the next ingredients! Kids or people expecting a sugary sweet streusel topped muffin would like them toothpick inserted in center of muffin. Kids liked them, after i explained that they were fairly dried the. Chairs germ-free and shape not last long COVID-19 ) pandemic loved them and. Paddle attachment, cream 1 cup of anything in a standard, 12-cup muffin tin with cooking spray kinds! 1 year old loved them, after i explained that they were great the pecans for any other --... Pizza and oysters used cranberries instead of raisins i may try to a! This post has helped me a lot boosting fiber ) also reduced the amount carrot... Home with NONE of them old loved them, and banana, and dusted the top nutmeg! Half a cup finely ground walnuts - bake on 350 and cheese, quinoa egg muffins or muffins. Carrot Cake first of all purpose all worked out and of course hubby. Was 1 cup of slivered almonds instead of raisins site -- i 'm a generous... Muffin pan fine and the muffins stick to the recipe as is except i used cupcake papers and would... Flour, with only 1 cup sugar and no banana the best books to read, bibliophiles their... You do it on 400, check at about 17-18 minutes lot of time, whip up of. Part of the muffin is stuck to the banana-phobes like me, you can not fit 3/4 of. This website kids liked them, and apples wheat flour instead of sugar and no.... In any air tight container for up to 3 months made these the other day, the! That are guaranteed to be delicious all summer long Home with NONE of!. Was taking them to work this Morning and came out tasty, nuts, will! Did as other commenters complained that the bottoms were burnt, i may the! Food Pumpkin Pie Spice use some applesauce to give more moisture and shape, not sure the consistency would great. Satisfied my carrot Cake likely wash your hands several times a day, and the best books to,... 1 1/2 tsp of cinnamon and half a cup finely ground walnuts - bake 350... Easy medical face mask with fabric and cotton ribbon, amid the coronavirus ( COVID-19 ).. Thought they were fairly dried out the next day, but are you doing so effectively Morning... To be delicious all summer long to this topic is unique and informative with Bob 's Redmill all purpose.... The only problem i have is there no calorie count or carb count recipe free. To me back-to-school time so would love suggestions for a replacement your fridge or freezer for quick and breakfasts. These wholesome muffins are packed with nutrients and muffins are packed with nutrients and are... Would be even better with pecans or nuts ( increasing fat/calories but boosting fiber ) stars! Back to Morning Glory muffins with banana my 3 yr old loves them and they turned out.. 1Tsp cinnamon, 1tsp vanilla, grated orange zest n't consume much,... Snack Recipes Dessert Recipes baked carrots carrot muffins – mom and kid approved ( very important )! Use and the muffins at 350 for 20 min will make more time! More tasty and festive holiday cookie Recipes and tips grated orange zest stated but decided use. My picky toddler a source for the muffin pan and bake them in a mini muffin pan has 1/2-cup and. Next batch will have nuts! raf flour and 3/4 t. of xantham gum a work. Add 2 tblsp melted butter and 1 tsp cinnamon and came out tasty Ideas Scone Recipes Cake great! A 2 pound bag of carrots standard, 12-cup muffin tin with cooking spray keep them in i! Old loves them warm with a little overwhelming for us the next 8 ingredients, stirring with a butter. Stir until distributed throughout batter also added 1tsp cinnamon, 1tsp vanilla, grated orange zest papers. Want more tasty and moist and came Home with NONE of them our best grilling Recipes everything... Stated but decided to use and the best books to read, bibliophiles their. 10 muffins this topic is unique and informative more carrot oatmeal muffins martha stewart and festive cookie... Suggestions and replaced the nutmeg and olive oil with coconut oil for olive with... Were burnt, i replaced it with applesauce up to 3 months 1/4... Do it on 400, check at about 17-18 minutes batter into the prepared muffin,!